Entomatada

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Entomatada is a Mexican dish made from a fried, folded corn tortilla. It is covered with a tomato sauce made of tomatoes, garlic, onion, oregano, salt, and optional serrano chili. The tortilla is often filled with chicken, beef, cheese, or beans, with the meat usually cooked until tender and easy to shred. More tomato sauce is poured on top, and the dish is garnished with sour cream, crumbled queso fresco, and slices of white onion. Main ingredients: tortillas and tomato sauce. The tomato sauce recipes can vary by cook.